Aged for over seven years, this bold rye honors Colonel John Francisco, one of Midway’s early settlers and namesakes of the town’s historic distilling heritage. After years of aging, it is finished in Jamaican rum barrels, where it develops layers of molasses, tropical fruit, and brown sugar that mingle beautifully with the rye’s natural spice and oak. The result is a rich, complex whiskey that bridges Kentucky tradition with Caribbean influence.

Aroma
Vanilla, Brown sugar, toffee with a hint of banana foster

Taste
Sweetness with some hints of light toasted coconut and molasses

Finish
Long finish with some peppery heat and lingering warm spice